What's New

  • 26 Sep
    2013

    Who makes their own haggis? (For crying out loud.)

    Posted by Team Macsween
    This week saw a glimmer of hope that longstanding trade barriers could be removed opening up opportunities to export iconic Scottish products, such as haggis, to America. With these new opportunities emerging we decided to catch up with one intrepid expat to see how she currently copes in a world without Macsween.
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  • 29 Aug
    2013

    Cooking with kids

    Posted by Team Macsween
    If you are stuck for family friendly recipe ideas that even the fussiest kids will enjoy, we've got some simple suggestions for you to try.
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  • 29 Aug
    2013

    Scottish Food Fortnight

    Posted by Team Macsween
    Over the next two weeks, we will come together with other Scottish producers to celebrate and showcase the abundance of fine food and drink that Scotland has to offer.
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