Third Generation: Jo & James

James and Jo both spent time teaching before joining the family business in the early 1990s.  James now oversees the smooth running of the business operations and quality systems, while Jo takes care of customers and marketing.

Jo and James both see learning as a key part of Macsween’s approach to business.  Amongst other schemes, they were involved in a mentoring programme, which won them the ‘Sir Alistair Grant Award for Outstanding Small Business' in 2001.  They also encourage a learning culture at every level in the company and have introduced the practice of ‘learning journeys’, in which team members visit Macsween’s suppliers and other non-competing food companies to share new ideas and gain valuable insights away from their routine environment.

As Macsween of Edinburgh’s third generation directors, James and Jo firmly believe that these investments help ensure continual improvements within the company, as well as encouraging the food industry as a whole to share best practice.  James and Jo continue to develop the company and their work has been recognised by Scotland Food and Drink, Great Taste, Vegetarian Society and the Green Business Awards.